A Demeter certified Bio-Dynamic Farm

A G Brockman and Company
Perry Court Farm
Garlinge Green, Canterbury, Kent. UK
Freephone 0800 083 5942

A Demeter certified
Bio-Dynamic Farm

 
                                 

 

 

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Kent's first Organic and Bio-Dynamic farm. Established 1953
 

What is
Bio-Dynamic Farming

 
Bio-Dynamic Farming is often thought of as the next step in Organic Farming. Among the many farmers now considering converting to this type of farming is HRH the
Prince of Wales

 

     

What is Bio-Dynamics ?
Founded on a holistic and spiritual understanding of nature and the human being's role within it, as suggested by Rudolf Steiner, Bio-dynamic Agriculture builds on more than 75 years of world wide farming experience. 
At its heart is the idea of the farm as a self-contained evolving organism, whose life relies on home produced compost manures and animal feeds, and in which external inputs are kept to a minimum. Season for season such a farm develops its own resilient identity, builds long-term fertility and radiates health and vitality into its surroundings.

         How is Bio-Dynamic different from organic?

  • Every bio-dynamic farm aims to become self-sufficient in compost, manures and animal feeds.

  • All external inputs are kept to a minimum.

  • Compost is treated with special herb-based preparations.

  • Crop quality is improved using natural manure and quartz based preparations.

  • Ecological diversity is a goal of landscape management.

  • An astronomical calendar is used to determine auspicious, planting, cultivating and harvesting times.

What is DEMETER?
Demeter is the name of the ancient Greek goddess of fertility and abundance. It is used today as a symbol for wholesome and natural food produced using the bio-dynamic approach to organic farming and gardening. Whenever you see the Demeter logo, it means that you are buying certified bio-dynamic produce.           

Is Bio-Dynamic food better for you?
Food produced from healthy soil and contented animals will make for healthy people. Research shows that bio-dynamic produce:

  • keeps fresh for longer

  • flavour is better

  • dry matter content is higher

  • nitrate content is lower

  • has greater vitality

There is also considerable anecdotal evidence to show that eating bio dynamic food increases vitality, reduces allergic reactions and brings about an all round health improvement.

For Summary of research work up to date follow this link

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Bio-Dynamic Agriculture at Perry Court Farm:

Rudolph SteinerThis includes recognised organic methods, plus the use of certain herbal ferments, suggested by Rudolph Steiner. The attempt is made to increase the vitality of soil, plants and animals, by using them, either through the compost heap, or by direct spraying on the soil. Care is also taken to work with yearly, daily, and moon rhythms, as life is carried on these swings of growing and fading.

The sensitising of the soil to react to these cosmic rhythms is brought about by remaining in the sphere of life, i.e. composting crop residues and animal manures. All chemicals are avoided since these reduce the soil's ability to react.

Vitality in food is essential for health as we eat primarily to obtain forces rather than substances. Health, wholeness and healing belong together, and form the basis of Biodynamic growing.

For more information please go to http://www.biodynamic.org.uk

 

Or for information on how to Farm and Grow Bio-Dynamically please follow the link below. (advertised by Emerson College)

HANDS-ON TRAINING IN ORGANIC FARMING

Would you fancy a job in the open? There are many organic farms in need of skilled workers, and experienced farmers and growers are regularly
needed to take over farms from the older generation. For people who would like to spend their working life outdoors, working with plants or
animals, there is a great opportunity to embarge on the only form of agricultural activity in England that is actually growing! Against the
declining trend of conventional farming, the number of organic and biodynamic farms is rising steadily. Active and enthousiastic young
people are needed to carry organic farming in the future. The only vocational training in organic and biodynamic farming and vegetable
growing is at Emerson College in Sussex, leading to a nationally recognised Foundation Degree. It is a combination of theory in
classroom, learning of practical skills like tractor driving, welding, pruning, grafting, seed growing, etc; and work placements. To learn
more about their training, visit their website at:

http://www.emerson.org.uk/index.php?id=16

or ring them on: 01342-822238

 

A.G. Brockman and Company
Perry Court Farm, Garlinge Green, Canterbury, Kent. CT4 5RU
DEMETER Certification UK6 License no 102pa